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Kovats - 1-2-furanyl-3-2Kt






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1-(Furan-2-yl)-propan-2-one
1-(Furan-2-yl)-propan-2-one
Formula:C7H8O2
CAS#:
MW:124.14

[MS]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
952    DB-5¦J&W Scientific, Folsom, CA, USA¦    Parker JK    J. Agric. Food Chem.    2000    48:3497

Reference(s)

Parker, J.K., Hassell, G.M.E., Mottram, D.S., and Guy, R.C.E. 2000. Sensory and instrumental analyses of volatiles generated during the extrusion cooking of oat flours. J. Agri. Food Chem. 48:3497-3506.
 

 
Citation: El-Sayed AM 2008. The Pherobase: Database of Insect Pheromones and Semiochemicals. <http://www.pherobase.com>.
©2003-2008 The Pherobase - Extensive Database of Insect Pheromones and Semiochemicals. Ashraf M. El-Sayed
Page created on 3-May-2008