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Kovats - 2-acetyl-2-pyrroline



Bedoukain RussellIPM

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2-Acetyl-2-pyrroline
2-Acetyl-2-pyrroline
Formula:C6H9NO
CAS#:
MW:111.14
Odour:Roasty

[MS




Dots surface:

List of the Retention Indices value(s) for 2-Acetyl-2-pyrroline [2-acetyl-2-pyrroline]


Kovats Column Type   Author   Journal   Year   Page
 
929    SE-54¦J&W Scientific, Folsom, CA, USA¦    Lizarraga-Guerra R    J. Agric. Food Chem.    1997    45:1329

Reference(s)

Lizárraga-Guerra, R., Guth, H., and López, M.G. 1997. Identification of the most potent odorants in huitlacoche (Ustilago maydis) and austern pilzen (Pleurotus sp.) by aroma extract dilution analysis and static head-space samples. J. Agric. Food Chem. 45:1329-1332.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024