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Kovats - 3-hydroxy-3me-4-2Kt

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3-Hydroxy-3-methylbutan-2-one Formula: C5H10O2 CAS#: 115-22-0 MW: 102.13 [MS]  [Behavioural function]  [Chemdraw]	Dots surface:
Kovats   Column Type   Author   Journal   Year   Page   779    DB-1¦J&W Scientific, Folsom, CA, USA¦    Yu T-H    J. Agric. Food Chem.    1994    42:1005 Reference(s) Yu, T.-H., Wu, C.-M., and Ho, C.-T. 1994. Meat-like flavor generated from thermal interactions of glucose and alliin or deoxyalliin. J. Agri. Food Chem. 42:1005-1009.