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Kovats - E-isoeugenol



Bedoukain RussellIPM

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2-Methoxy-4-((E)-1-propenyl)-phenol
2-Methoxy-4-((E)-1-propenyl)-phenol
Formula:C10H12O2
CAS#:5932-68-3
MW:164.2
Odour:Flowery

[MS]  [Occurrence in flower]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for 2-Methoxy-4-((E)-1-propenyl)-phenol [E-isoeugenol]


Kovats Column Type   Author   Journal   Year   Page
 
1444    DB-5¦J&W Scientific, Folsom, CA, USA¦    Kilic A    J. Agric. Food Chem.    2004    52:1601
1447    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995   
1463    ZB-5¦Phenomenex, Cheshire, U.K¦    Doetterl S    Phytochem.    2005a    66:203
2309    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Pino JA    J. Agric. Food Chem.    2001a    49:5883
2394    HP-Wax¦Hewlett-Packard, Palo Alto, CA, USA¦    Christensen LP    J. Agric. Food Chem.    1997    45:2199

Reference(s)

Dötterl, S., Wolfe, L.M., and Jürgens, A. 2005a. Qualitative and quantitative analyses of ?ower scent in Silene latifolia. Phytochem. 66:203-213.
 
Kilic, A., Hafizoglu, H., Kollmannsberger, H., and Nitz, S. 2004. Volatile constituents and key odorants in leaves, buds, flowers, and fruits of Laurus nobilis L. J. Agric. Food Chem. 52:1601-1606.
 
Pino, J.A., Marbot, R., and Vazquez, C. 2001a. Characterization of volatiles in strawberry guava (Psidium cattleianum Sabine) fruit. J. Agric. Food Chem. 49:5883-5887.
 
Christensen, L.P., Jakobsen, H.B., Kristiansen, K., and Moller, J. 1997. Volatiles emitted from flowers of gamma-radiated and nonradiated Jasminum polyanthum Franch. in situ. J. Agric. Food Chem. 45:2199-2203.
 
Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024