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Kovats - Z-whiskey lactone

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cis-5-Butyl-4-methyldihydrofuran-2(3H)-one Formula: C9H16O2 CAS#: MW: 156.22 Odour Characteristic: Coconut-like [MS]  [Chemdraw]

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Kovats   Column Type   Author   Journal   Year   Page   1325    SE-54¦J&W Scientific, Folsom, CA, USA¦    Buettner A    J. Agric. Food Chem.    2004    52:2339 1920    FFAP¦Chrompack, Frankfurt, Germany¦    Buettner A    J. Agric. Food Chem.    2004    52:2339 Reference(s) Buettner, A. 2004. Investigation of potent odorants and afterodor development in two Chardonnay wines using the buccal odor screening system (BOSS). J. Agric. Food Chem. 52:2339-2346.