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Kovats - Z4-10Ald

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(Z)-4-Decenal Formula: C10H18O CAS#: 21662-09-9 MW: 154.25 Odour Characteristic: Green, Musty, Metallic, Soapy [MS]  [Behavioural function]  [Occurrence in plant]  [Chemdraw]

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Kovats   Column Type   Author   Journal   Year   Page   1188    ZB-5¦Phenomenex, Cheshire, U.K¦    Mahattanatawee K    J. Agric. Food Chem.    2005    53:393 1193    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995    1200    DB-5¦J&W Scientific, Folsom, CA, USA¦    Hognadottir A    J. Chromatogr. A    2003    998:201 1542    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Mahattanatawee K    J. Agric. Food Chem.    2005    53:393 1544    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Hognadottir A    J. Chromatogr. A    2003    998:201 Reference(s) Mahattanatawee, K., Rouseff, R., Valim, M.F., and Naim, M. 2005. Identification and aroma impact of norisoprenoids in orange juice. J. Agric. Food Chem. 53:393-397.   Hognadottir, A., and Rouseff, R.L. 2003. Identification of aroma active compounds in orange essence oil using gas chromatography - olfactometry and gas chromatography - mass spectrometry. J. Chromatogr. A. 998:201-211.   Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.