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Kovats - benzaldehyde
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| Benzaldehyde |
| Formula: | C7H6O |
| CAS#: | 100-52-7 |
| MW: | 106.12 |
| Odour Characteristic: | Burnt sugar, Almond, Woody |
[MS]
[Behavioural function]
[Occurrence in plant]
[Chemdraw]
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| Kovats |
Column Type |
Author |
Journal |
Year |
Page |
| |
| 925 |
CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦ |
Bruce TJ |
J. Chem. Ecol. |
2001 |
27:1119 |
| 961 |
DB-5¦J&W Scientific, Folsom, CA, USA¦ |
Adams RP |
|
1995 |
|
| 965 |
HP-101¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993 |
41:1693 |
| 996 |
DB-5¦J&W Scientific, Folsom, CA, USA¦ |
Valim MF |
J. Agric. Food Chem. |
2003 |
51:1010 |
| 1003 |
DB-1¦J&W Scientific, Folsom, CA, USA¦ |
Adedeji J |
J. Agric. Food Chem. |
1991 |
39:1494 |
| 1500 |
HP-20M¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993 |
41:1693 |
| 1522 |
CP-Wax 52CB¦Chrompack, London, UK¦ |
Bruce TJ |
J. Chem. Ecol. |
2001 |
27:1119 |
| 1525 |
DB-Wax¦J&W Scientific, Folsom, CA, USA¦ |
Valim MF |
J. Agric. Food Chem. |
2003 |
51:1010 |
| 1586 |
HP-FFAP¦Agilent, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993 |
41:1693 |
Reference(s)
|
| Valim, M.F., Rouseff, R.L., and Lin, J. 2003. Gas chromatographic-olfactometric aharacterization of aroma compounds in two types of cashew apple nectar. J. Agric. Food Chem. 51:1010-1015. |
| |
| Bruce, T.J., and Cork, A. 2001. Electrophysiological and behavioral responses of female Helicoverpa armigera to compounds identified in flowers of African marigold, Tagetes erecta. J. Chem. Ecol. 27:1119-1131. |
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| Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL. |
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| Chung, T.Y., Eiserich, J.P., and Shibamoto, T. 1993. Volatile compounds isolated from edible Korean chamchwi (Aster scaber Thunb). J. Agric. Food Chem. 41:1693-1697. |
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| Adedeji, J., Hartman, T.G., Rosen, R.T., and Ho, C.-T. 1991. Free and glycosidically bound aroma compounds in hog plum (Spondias mombins L.). J. Agric. Food Chem. 39:1494-1497. |
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Citation: El-Sayed AM 2008. The Pherobase: Database of Insect Pheromones and Semiochemicals. <http://www.pherobase.com>.
©2003-2008 The Pherobase - Extensive Database of Insect Pheromones and Semiochemicals. Ashraf M. El-Sayed
Page created on 3-May-2008
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