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Kovats - biphenyl



Bedoukain RussellIPM

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Biphenyl
Biphenyl
Formula:C12H10
CAS#:92-52-4
MW:154.21
Odour:Pungent, Rose, Green, Geranium

[MS]  [Behavioural function]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for Biphenyl [biphenyl]


Kovats Column Type   Author   Journal   Year   Page
 
1345    DB-1¦J&W Scientific, Folsom, CA, USA¦    Takeoka GR    J. Agric. Food Chem.    1992    40:1925
1381    DB-5¦J&W Scientific, Folsom, CA, USA¦    Gomez E    J. Agric. Food Chem.    1993    41:1669
1385    HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦    Leffingwell JC    J. Environ. Agric. Food Chem.    2005    4:899

Reference(s)

Leffingwell, J.C., and Alford, E.D. 2005. Volatile constituents of perique tobacco. J. Environ. Agric. Food Chem. 4:899-915.
 
Gómez, E., Ledbetter, C.A., and Hartsell, P.L. 1993. Volatile compounds in apricot, plum, and their interspecific hybrids. J. Agric. Food Chem. 41:1669-1676.
 
Takeoka, G.R., Buttery, R.G., and Flath, R.A. 1992. Volatile constituents of Asian pear (Pyrus serotina). J. Agric. Food Chem. 40:1925-1929.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024