Reference(s)
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| Couladis, M., Tsortanidou, V., Francisco-Ortega, J., Santos-Guerra, A., and Harvala, C. 2001. Composition of the essential oils of Argyranthemum species growing in the Canary Islands. Flavour Fragr. J. 16:103-106. |
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| Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL. |
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| Coen, M., Engel, R., and Nahrstedt, A. 1995. Chavicol beta-d-glucoside, a phenylpropanoid heteroside, benzyl-beta-d-glucoside and glycosidically bound volatiles from subspecies of Cedronella canariensis. Phytochem. 40:149-155. |
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