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Kovats - delta-nonalactone

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6-Butyl-tetrahydropyran-2-one Formula: C9H16O2 CAS#: 3301-94-8 MW: 156.22 [MS]  [Occurrence in plant]  [Chemdraw]	Dots surface:
Kovats   Column Type   Author   Journal   Year   Page   1270    DB-5MS¦J&W Scientific, Folsom, CA, USA¦    Boulanger R    Food Chem.    2001    74:209 Reference(s) Boulanger, R., and Crouzet, J. 2001. Identification of the aroma components of acerola (Malphigia glabra L.): free and bound flavor compounds. Food Chem. 74:209-216.