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Kovats - dihydro-beta-ionone






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4-(2,6,6-Trimethyl-1-cyclohexenyl)-butan-2-one
4-(2,6,6-Trimethyl-1-cyclohexenyl)-butan-2-one
Formula:C13H22O
CAS#:17283-81-7
MW:194.31

[MS]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
1400    DB-1¦J&W Scientific, Folsom, CA, USA¦    Buttery RG    J. Agri. Food Chem.    1990    38:2050
1433    DB-5¦J&W Scientific, Folsom, CA, USA¦    Gomez E    J. Agric. Food Chem.    1993    41:1669
1460    DB-1¦J&W Scientific, Folsom, CA, USA¦    Buttery RG    J. Agri. Food Chem.    1990    38:792

Reference(s)

Gómez, E., Ledbetter, C.A., and Hartsell, P.L. 1993. Volatile compounds in apricot, plum, and their interspecific hybrids. J. Agri. Food Chem. 41:1669-1676.
 
Buttery, R.G., Takeoka, G., Teranishi, R., and Ling, L.C. 1990. Tomato aroma components: identification of glycoside hydrolysis volatiles. J. Agri. Food Chem. 38:2050-2053.
 
Buttery, R.G., Teranishi, R., Flath, R.A., and Ling, L.C. 1990. Identification of additional tomato paste volatiles. J. Agri. Food Chem. 38:792-795.
 

 
Citation: El-Sayed AM 2008. The Pherobase: Database of Insect Pheromones and Semiochemicals. <http://www.pherobase.com>.
©2003-2008 The Pherobase - Extensive Database of Insect Pheromones and Semiochemicals. Ashraf M. El-Sayed
Page created on 3-May-2008