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Kovats - dimethyl oxalate

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Ethanedioc acid dimethyl ester Formula: C4H6O4 CAS#: 553-90-2 MW: 118.09 [MS]  [Chemdraw]

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Kovats   Column Type   Author   Journal   Year   Page   800    DB-5¦J&W Scientific, Folsom, CA, USA¦    Wu S    Food Chem.    2005    92:221 1395    ZB-Wax¦Phenomenex, Cheshire, U.K¦    Wu S    Food Chem.    2005    92:221 Reference(s) Wu, S., Krings, U., Zorn, H., and Berger, R.G. 2005. Volatile compounds from the fruiting bodies of beefsteak fungus Fistulina hepatica (Schaeffer: Fr.) Fr. Food Chem. 92:221-226.