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Kovats - diosphenol

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2-Hydroxy-6-isopropyl-3-methyl-2-cyclohexen-1-one Formula: C10H16O2 CAS#: 490-03-9 MW: 168.23 [MS]  [Chemdraw]

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Kovats   Column Type   Author   Journal   Year   Page   1273    ZB-1¦Phenomenex, Cheshire, U.K¦    Mierendorff H-G    Flavour Fragr. J.    2003    18:510 1784    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Ka M-H    J. Agric. Food Chem.    2005    53:4124 Reference(s) Ka, M.-H., Choi, E.H., Chun, H.-S., and Lee, K.-G. 2005. Antioxidative activity of volatile extracts isolated from Angelica tenuissimae roots, peppermint leaves, pine needles, and sweet flag leaves. J. Agric. Food Chem. 53:4124-4129.   Mierendorff, H.-G., Stahl-Biskup, E., Posthumus, M.A., and Van Beek, T.A. 2003. Composition of commercial Cape chamomile oil (Eriocephalus punctulatus). Flavour Fragr. J. 18:510-514.