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Kovats - ethyl 4-acetoxyoctanoate



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Ethyl 4-acetoxyoctanoate
Ethyl 4-acetoxyoctanoate
Formula:C12H22O4
CAS#:121312-01-4
MW:230.3

[MS




Dots surface:

List of the Retention Indices value(s) for Ethyl 4-acetoxyoctanoate [ethyl 4-acetoxyoctanoate]


Kovats Column Type   Author   Journal   Year   Page
 
1450    DB-1¦J&W Scientific, Folsom, CA, USA¦    Wu P    J. Agric. Food Chem.    1991    39:170
1927    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Umano RP    J. Agric. Food Chem.    1992    40:599

Reference(s)

Umano, R.P., Hagi, Y., Nakahara, K., Shoji, A., and Shibamoto, T. 1992. Volatile constituents of green and ripened pineapple (Ananas comosus [L.] Merr.). J. Agric. Food Chem. 40:599-603.
 
Wu, P., Kuo, M.-C., Hartman, T.G., Rosen, R.T., and Ho, C.-T. 1991. Free and glycosidically bound aroma compounds in pineapple (Ananas comosus L. Merr.). J. Agric. Food Chem. 39:170-172.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
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Page created on 13-February-2024