Reference(s)
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| Apel, M.A., Sobral, M., Schapoval, E.E.S., and Henriques, A.T., Menut, C., and Bessiere, J.-M. 2004. Essential oil composition of Eugenia florida and Eugenia mansoi. J. Essent. Oil Res. 16:321-322. |
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| Cavalli, J.-F., Tomi, F., Bernardini, A.-F., and Casanova, J. 2003. Composition and chemical variability of the bark oil of Cedrelopsis grevei H. Baillon from Madagascar. Flavour Fragr. J. 18:532-538. |
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| Pino, J.A., Marbot, R., Quert, R., and García, H. 2002. Study of essential oils of Eucalyptus resinifera Smith, E. tereticornis Smith and Corymbia maculata (Hook.) K.D. Hill & L.A.S. Johnson, grown in Cuba. Flavour Fragr. J. 17:1-4. |
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| Campeol, E., Flamini, G., Chericoni, S., and Catalano, S. 2001. Volatile compounds from three cultivars of Olea europaea from Italy. J. Agric. Food Chem. 49:5409-5411. |
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| Asekun, O.T., and Ekundayo, O. 2000. Essential oil constituents of Hyptis suaveolens (L.) Poit. (Bush tea) leaves from Nigeria. J. Essent. Oil Res. 12:227-230. |
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