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« Previous SpeciesOcimum basilicum    Next SpeciesOcimum gratissimum var. clocimum »

Plant Compounds of Ocimum canum , the Hoary basil

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Lamiales
Family:  Lamiaceae
Genus:  Ocimum
Author:  Sims
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Bedoukain RussellIPM

Compounds:

Zollo  1998 
 
        alpha-caryophyllene  0.6 ¦Relative ratio of the component¦   Yaounde, Cameroon  whole plant 
        alpha-copaene  0.2 ¦Relative ratio of the component¦      
        alpha-pinene  2.8 ¦Relative ratio of the component¦      
        alpha-selinene  0.2 ¦Relative ratio of the component¦      
        alpha-terpinene  0.3 ¦Relative ratio of the component¦      
        alpha-terpineol  3.2 ¦Relative ratio of the component¦      
        alpha-terpinolene  0.2 ¦Relative ratio of the component¦      
        alpha-thujene  0.2 ¦Relative ratio of the component¦      
        beta-caryophyllene  0.3 ¦Relative ratio of the component¦      
        beta-pinene  5.8 ¦Relative ratio of the component¦      
        camphene  0.05 ¦Relative ratio of the component¦      
        cis-beta-ocimene  0.05 ¦Relative ratio of the component¦      
        delta-cadinene  0.2 ¦Relative ratio of the component¦      
        eucalyptol  78.3 ¦Relative ratio of the component¦      
        gamma-terpinene  0.6 ¦Relative ratio of the component¦      
        humulene oxide  0.9 ¦Relative ratio of the component¦      
        myrcene  1 ¦Relative ratio of the component¦      
        sabinene  1.2 ¦Relative ratio of the component¦      
        terpinen-4-ol  1 ¦Relative ratio of the component¦      
        trans-sabinene hydrate  1.1 ¦Relative ratio of the component¦      
 
Gulati  1989 
 
        alpha-pinene  0.09 ¦Relative ratio of the component¦   India  camphor type, 2 
        alpha-terpineol  2.46 ¦Relative ratio of the component¦      
        beta-caryophyllene  8.38 ¦Relative ratio of the component¦      
        borneol  0.82 ¦Relative ratio of the component¦      
        camphor  15.32 ¦Relative ratio of the component¦      
        citronellal  0.06 ¦Relative ratio of the component¦      
        eucalyptol  0.09 ¦Relative ratio of the component¦      
        eugenol  1.3 ¦Relative ratio of the component¦      
        eugenyl acetate  14.56 ¦Relative ratio of the component¦      
        farnesene  21.47 ¦Relative ratio of the component¦      
        gamma-cadinene  10.14 ¦Relative ratio of the component¦      
        geraniol  0.78 ¦Relative ratio of the component¦      
        isoborneol  0.12 ¦Relative ratio of the component¦      
        isobornyl acetate  0.41 ¦Relative ratio of the component¦      
        isoeugenol  9.19 ¦Relative ratio of the component¦      
        linalool  1.01 ¦Relative ratio of the component¦      
        methyl eugenol  3.42 ¦Relative ratio of the component¦      
        nerol  0.02 ¦Relative ratio of the component¦      
        thymol  0.01 ¦Relative ratio of the component¦      
 
Gulati  1989 
 
        alpha-pinene  4.35 ¦Relative ratio of the component¦   India  camphor type, 1 
        alpha-terpineol  3.08 ¦Relative ratio of the component¦      
        alpha-terpinolene  0.58 ¦Relative ratio of the component¦      
        beta-caryophyllene  3.61 ¦Relative ratio of the component¦      
        beta-pinene  0.07 ¦Relative ratio of the component¦      
        borneol  1.47 ¦Relative ratio of the component¦      
        camphene  4.77 ¦Relative ratio of the component¦      
        camphor  53.46 ¦Relative ratio of the component¦      
        eucalyptol  7.43 ¦Relative ratio of the component¦      
        eugenol  1.2 ¦Relative ratio of the component¦      
        eugenyl acetate  4.97 ¦Relative ratio of the component¦      
        farnesene  6.48 ¦Relative ratio of the component¦      
        gamma-cadinene  0.51 ¦Relative ratio of the component¦      
        isoborneol  0.01 ¦Relative ratio of the component¦      
        isobornyl acetate  0.14 ¦Relative ratio of the component¦      
        isoeugenol  1.87 ¦Relative ratio of the component¦      
        linalool  0.2 ¦Relative ratio of the component¦      
        methyl eugenol  0.55 ¦Relative ratio of the component¦      
        p-cymene  0.69 ¦Relative ratio of the component¦      
 
Reference(s):

Gulati, B., and Sinha, G.K.1989. Studies on some important species of Ocimum. In: Proceedings of 11th International Congress of Essential Oils, Fragrances and Flavours, New-Delhi, India, eds. Bhattacharyya, S.C., Sen, N., and Sethi, K.L. Oxford & IBH Publishing Co., Private. Ltd. 4:197-206.
 
Zollo, P.H.A., Biyiti, L., Tchoumbougnang, F., Menut, C., Lamaty, G., and Bouchet, P. 1998. Aromatic plants of Tropical Central Africa. Part XXXII. Chemical composition and antifungal activity of thirteen essential oils from aromatic plants of Cameroon. Flavour Fragr. J. 13(2):107-114.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024