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Plant Compounds of Thymus mongolicus , the Mongolian thyme

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Lamiales
Family:  Lamiaceae
Genus:  Thymus
Author:  Ronniger
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Bedoukain RussellIPM

Compounds:

Fang  1988 
 
        alpha-pinene  0.11 ¦Relative ratio of the component¦   Xinghe, Neimenggu, China  oil 
        beta-pinene  0.17 ¦Relative ratio of the component¦      
        borneol  6.95 ¦Relative ratio of the component¦      
        bornyl acetate  0.21 ¦Relative ratio of the component¦      
        camphene  0.12 ¦Relative ratio of the component¦      
        camphene hydrate  1.41 ¦Relative ratio of the component¦      
        camphor  0.49 ¦Relative ratio of the component¦      
        carvacrol  51.2 ¦Relative ratio of the component¦      
        eucalyptol  3.23 ¦Relative ratio of the component¦      
        gamma-terpinene  0.79 ¦Relative ratio of the component¦      
        geraniol  0.81 ¦Relative ratio of the component¦      
        geranyl acetate  0.08 ¦Relative ratio of the component¦      
        limonene  0.22 ¦Relative ratio of the component¦      
        linalool  1.26 ¦Relative ratio of the component¦      
        myrcene  0.51 ¦Relative ratio of the component¦      
        nerol  0.05 ¦Relative ratio of the component¦      
        p-cymene  11.74 ¦Relative ratio of the component¦      
        terpinen-4-ol  0.29 ¦Relative ratio of the component¦      
        thymol  2.29 ¦Relative ratio of the component¦      
        trans-beta-ocimene  0.73 ¦Relative ratio of the component¦      
 
Zhu  1993 
 
        2-carene  1.49 ¦Relative ratio of the component¦   China  oil 
        alpha-bisabolene  0.4 ¦Relative ratio of the component¦      
        alpha-copaene  0.11 ¦Relative ratio of the component¦      
        alpha-phellandrene  0.17 ¦Relative ratio of the component¦      
        alpha-pinene  0.6 ¦Relative ratio of the component¦      
        alpha-thujene  0.12 ¦Relative ratio of the component¦      
        aromadendrene  0.84 ¦Relative ratio of the component¦      
        beta-cadinene  0.15 ¦Relative ratio of the component¦      
        beta-caryophyllene  0.1 ¦Relative ratio of the component¦      
        beta-pinene  0.18 ¦Relative ratio of the component¦      
        borneol  1.69 ¦Relative ratio of the component¦      
        camphene  0.4 ¦Relative ratio of the component¦      
        camphor  0.13 ¦Relative ratio of the component¦      
        carvacrol  2.79 ¦Relative ratio of the component¦      
        carvacrol acetate  0.19 ¦Relative ratio of the component¦      
        epi-aromadendrene  0.45 ¦Relative ratio of the component¦      
        eucalyptol  2.44 ¦Relative ratio of the component¦      
        gamma-muurolene  0.1 ¦Relative ratio of the component¦      
        gamma-terpinene  10.89 ¦Relative ratio of the component¦      
        isobisabolene  0.71 ¦Relative ratio of the component¦      
        isocaryophyllene  3.2 ¦Relative ratio of the component¦      
        linalool  0.73 ¦Relative ratio of the component¦      
        myrcene  0.7 ¦Relative ratio of the component¦      
        octan-3-ol  0.1 ¦Relative ratio of the component¦      
        p-cymen-8-ol  3.66 ¦Relative ratio of the component¦      
        p-cymene  12.75 ¦Relative ratio of the component¦      
        terpinen-4-ol  0.62 ¦Relative ratio of the component¦      
        thymol  45.25 ¦Relative ratio of the component¦      
        thymol acetate  3 ¦Relative ratio of the component¦      
 
Reference(s):

Fang, H.-J., Ni, J.-H., Lin, S.-Q., and Feng, Y.-X. 1988. The chemical composition of Thymus mongolicus Ronn. and T. quinquecostatus Celak oils of chinese origin. Flavour Fragr. J. 3(2):73-77.
 
Zhu, L., Li, Y., Li, B., Lu, B., and Xia, N. 1993. Aromatic plants and essential constituents. South China Institute of Botany, Chinese Academy of Sciences. Peace Book Co. Ltd., Hong Kong. 100.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024