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Plant Compounds of Tuber melanosporum , the Périgord truffle

Kingdom:  Plantae
Class:  Pezizomycetes
Order:  Pezizales
Family:  Tuberaceae
Genus:  Tuber
Author:  Vittadini
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Bedoukain RussellIPM

Compounds:

Talou  1989 
 
        2Ald  4 ¦Relative ratio of the component¦   France  volatile 
        2me-4Ald  4 ¦Relative ratio of the component¦      
        2me-4OH  17 ¦Relative ratio of the component¦      
        3-2Kt  8 ¦Relative ratio of the component¦      
        3Ald  0.05 ¦Relative ratio of the component¦      
        3me-4OH  0.05 ¦Relative ratio of the component¦      
        3OH  1.8 ¦Relative ratio of the component¦      
        4-2Kt  2.5 ¦Relative ratio of the component¦      
        acetic acid  0.1 ¦Relative ratio of the component¦      
        anisole  0.6 ¦Relative ratio of the component¦      
        butan-2-ol  0.5 ¦Relative ratio of the component¦      
        dimethylsulfane  7.5 ¦Relative ratio of the component¦      
        ethyl acetate  0.05 ¦Relative ratio of the component¦      
        ethyl alcohol  27 ¦Relative ratio of the component¦      
        isobutanol  21 ¦Relative ratio of the component¦      
        isobutyraldehyde  5 ¦Relative ratio of the component¦      
        isopropyl formate  0.3 ¦Relative ratio of the component¦      
        isovaleraldehyde  0.05 ¦Relative ratio of the component¦      
        sec-butyl formate  0.6 ¦Relative ratio of the component¦      
 
Reference(s):

Talou, T., Delmas, M., and Gaset, A. 1989. Direct capture of volatiles emitted from entire black Perigord truffle. J. Essent. Oil Res. 1(6):281-286.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024