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Kovats - 2-acetylcyclohexanone



Bedoukain RussellIPM

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2-Acetylcyclohexanone
2-Acetylcyclohexanone
Formula:C8H12O2
CAS#:874-23-7
MW:140.18

[MS




Dots surface:

List of the Retention Indices value(s) for 2-Acetylcyclohexanone [2-acetylcyclohexanone]


Kovats Column Type   Author   Journal   Year   Page
 
1977    DB-WaxJ&W Scientific, Folsom, CA, USA    Shiratsuchi H    J. Agric. Food Chem.    1993    41:647

Reference(s)

Shiratsuchi, H., Shimoda, M., Minegishi, Y., and Osajima, Y. 1993. Isolation and identification of volatile flavor compounds in nonfermented coarse-cut sausage. Flavor as a quality factor of nonfermented sausage. 1. J. Agric. Food Chem. 41:647-652.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024