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Kovats - delta4-8-3Kt



Bedoukain RussellIPM

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4-Octen-3-one
4-Octen-3-one
Formula:C8H14O
CAS#:14129-48-7
MW:126.2
Odour:Coconut, Fruity

[MS]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for 4-Octen-3-one [delta4-8-3Kt]


Kovats Column Type   Author   Journal   Year   Page
 
981    CP-Sil-8CB¦Chrompack, Frankfurt, Germany¦    Oruna-Concha MJ    J. Sci. Food Agric.    2002    82:1080

Reference(s)

Oruna-Concha, M.J., Bakker, J., and Ames, J.M. 2002. Comparison of the volatile components of two cultivars of potato cooked by boiling, conventional baking and microwave baking. J. Sci. Food Agric. 82:1080-1087.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024