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Kovats - delta1-hexen-3-ol






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1-Hexen-3-ol
1-Hexen-3-ol
Formula:C6H12O
CAS#:4798-44-1
MW:100.16

[MS]  [Occurrence in plant]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
767    FSOT-RSL-200¦Bio-Rad, Eke, Belgium¦    Jirovetz L    Eur. Food Res. Technol.    2003    217:120
1304    Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦    Chen C-C    J. Agric. Food Chem.    1986    34:140

Reference(s)

Jirovetz, L., Buchbauer, G., Shafi, M.P., and Kaniampady, M.M. 2003. Chemotaxonomical analysis of the essential oil aroma compounds of four different Ocimum species from southern India. Eur. Food Res. Technol. 217:120-124.
 
Chen, C.-C., Kuo, M.-C., Liu, S.-E., and Wu, C.-M. 1986. Volatile components of salted and pickled prunes (Prunus mume Sieb. et Zucc.). J. Agric. Food Chem. 34:140-144.
 

 
Citation: El-Sayed AM 2008. The Pherobase: Database of Insect Pheromones and Semiochemicals. <http://www.pherobase.com>.
©2003-2008 The Pherobase - Extensive Database of Insect Pheromones and Semiochemicals. Ashraf M. El-Sayed
Page created on 3-May-2008