| Buccellato, F. 1988. Bois de rose oil: a glimpse into the past. Perfum. Flavor. 13(4):35-36. |
| |
| Kubeczka, K.-H., and Formácek, V. 1982. Essential oils analysis by capillary gas chromatography and carbon-13 NMR spectroscopy. :219-226. John Wiley & Sons, Chichester, UK. |
| |
| Luz, A.I.R., Da Silva, J.D., Zoghbi, M.D.G.B., Andrade, E.H.D.A., and Maia, J.G.S. 2002. Essential oil from Aniba riparia (Nees) Mez. J. Essent. Oil Res. 14(3):218-219. |
| |
| Oger, J.-M., Richomme,P., Guinaudeau, H., Bouchara, J.P., and Fournet, A. 1994. Aniba canelilla (H.B.K.) Mez essential oil: analysis of chemical constituents, fungistatic properties. J. Essent. Oil Res. 6(5):493-497. |
| |
| Ohashi, S.T., Rosa, L.S., Santana, J.A., and Green, C.L. 1997. Brazilian rosewood oil: sustainable production and oil quality management. Perfum. Flavor. 22(2):1-5. |
| |
| Ohashi, S.T., Rosa, L.S., Santana, J.A., and Green, C.L. 1997. Brazilian rosewood oil: sustainable production and oil quality management. Perfum. Flavor. 22(5):1-5. |
| |
