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Plant Compounds of Amomum testaceum , the Siam cardamom

Kingdom:  Plantae
Class:  Liliopsida
Order:  Zingiberales
Family:  Zingiberaceae
Genus:  Amomum
Author:  Ridley
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Bedoukain RussellIPM

Compounds:

Sirat  2001 
 
        alpha-phellandrene  0.4 ¦Relative ratio of the component¦   Malaysia  fruit 
        alpha-pinene  3.2 ¦Relative ratio of the component¦      
        alpha-terpineol  3 ¦Relative ratio of the component¦      
        beta-pinene  15.9 ¦Relative ratio of the component¦      
        camphene  0.2 ¦Relative ratio of the component¦      
        camphor  0.4 ¦Relative ratio of the component¦      
        dihydrocarvone  0.3 ¦Relative ratio of the component¦      
        eucalyptol  12.7 ¦Relative ratio of the component¦      
        fenchone  10.5 ¦Relative ratio of the component¦      
        gamma-terpinene  0.2 ¦Relative ratio of the component¦      
        myrcene  0.3 ¦Relative ratio of the component¦      
        myrtenal  12.7 ¦Relative ratio of the component¦      
        myrtenol  16.1 ¦Relative ratio of the component¦      
        p-cymene  1.5 ¦Relative ratio of the component¦      
        perilla alcohol  1.7 ¦Relative ratio of the component¦      
        perilla aldehyde  0.3 ¦Relative ratio of the component¦      
        terpinen-4-ol  0.7 ¦Relative ratio of the component¦      
        trans-pinocarveol  10.9 ¦Relative ratio of the component¦      
 
Reference(s):

Sirat, H.M., Foo Hong, L., and Khaw, S.H. 2001. Chemical compositions of the essential oil of the fruits of Amomum testaceum Ridl. J. Essent. Oil Res. 13(2):86-87.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024